Chlorogenic acid

(1,3,4,5-Tetrahydroxy-cyclohexanecarboxylic acid 3-(3,4-dihydroxycinnamate))

Molecular Biology Grade

Off-white crystalline powder

Chlorogenic acid is a phenolic natural product isolated from the leaves and fruits of dicotyledonous plants, including the coffee bean. Chlorogenic acid is an important factor in plant metabolism. It is also an antioxidant and an inhibitor of the tumor promoting activity of phorbol esters. It has wide anti-virus, anti-bacterial effects. It can be used to differentiate bacteria based on the ability to hydrolyse chlorogenic acid.

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