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Ceftazidime Pentahydrate
Purity > 98.0%
| CAS Number: |
78439-06-2
|
| Chemical Formula: |
C22H22N6O7S2 5H2O
|
| Molecular Weight: |
636.65 g/mol
|
Ceftazidime Pentahydrate is third generation cephalosporin. Unlike most third-generation agents, ceftazidime is active against Pseudomonas aeruginosa, however ceftazidime has weaker activity against Gram-positive microorganisms and is not used for such infections. The charged pyridinum moiety increases water-solubility.
Store temp. 2-8°C and in an airtight container. If the substance is sterile, store in a sterile, airtight, tamper-proof container.
Usage: Working concentration 10 microgram/ml
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Celebrity Endorsements
van Netten P. et al. (1989) Int. J. Food Microbiol. 8. (4) 299-316.
Farber J.M. and Peterkin P. (1991) Microbiol. Rev. 55. 476-511.
in’t Veld P.H. and de Boer E. (1991) Int. J. Food Microbiol. 13. 295-300.
Gunasinghe C.P.G.L. Henderson C and Rutter M.A. (1994) Lett. Appl. Microbiol. 18. 156-158.
Lund A.M., Zottola E.A. and Pusch D.J. (1991) J. Food Prot. 54. 602-606.
Cassiday P.K. and Brackett R.E. (1989) J. Food Prot. 52. 207-214.
van Netten P., van Gaal B. and Mossel D.A.A. (1991) Lett. Appl. Microbiol. 12. 20-22.
Bille J. and Doyle M.P. (1991) ``Listeria and Erysipelothrix’’ 287- 295 in Balows A., Hausler W.J. Jnr., Herrman K.L. Isenberg H.D. and Shadomy H.J. (Eds) Manual of Clinical Microbiology, 5th Edition, American Society for Microbiology, Washington D.C.
Farber J.M. and Peterkin P. (1991) Microbiol. Rev. 55. 476-511.
in’t Veld P.H. and de Boer E. (1991) Int. J. Food Microbiol. 13. 295-300.
Gunasinghe C.P.G.L. Henderson C and Rutter M.A. (1994) Lett. Appl. Microbiol. 18. 156-158.
Lund A.M., Zottola E.A. and Pusch D.J. (1991) J. Food Prot. 54. 602-606.
Cassiday P.K. and Brackett R.E. (1989) J. Food Prot. 52. 207-214.
van Netten P., van Gaal B. and Mossel D.A.A. (1991) Lett. Appl. Microbiol. 12. 20-22.
Bille J. and Doyle M.P. (1991) ``Listeria and Erysipelothrix’’ 287- 295 in Balows A., Hausler W.J. Jnr., Herrman K.L. Isenberg H.D. and Shadomy H.J. (Eds) Manual of Clinical Microbiology, 5th Edition, American Society for Microbiology, Washington D.C.
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