Loading... Please wait...(Recombinant Human Bone Morphogenetic Protein 7, Inactive Protein, BMP7, OP1, osteogenic protein 1)
Purity: >95% by SDS-PAGE and HPLC analyses
Source: Escherichia coli
Colony Bone Morphogenetic Proteins (BMPs) belong to the TGF-ß (Transforming Growth Factor) superfamily of structurally related signaling proteins.
BMP7 is one of at least 15 structurally and functionally related BMP’s, originally identified as protein regulators of cartilage and bone formation which have since been shown to be involved in embryogenesis and morphogenesis of various tissues and organs. BMP’s have been shown to regulate the growth, differentiation, chemotaxis and apoptosis of a variety of cell types; including mesenchymal cells, epithelial cells, hematopoietic cells and neuronal cells. The active form of BMP7 can consist of a dimer of two identical proteins or a heterodimer of two related BMPs. BMP7 is expressed highest in the kidneys and is genetically linked in mice to eye, skeletal and kidney development.
BMP7 Inactive protein is an excellent molecular marker for Western Blotting and ELISA or as the molecular standard in detecting secreted BMP7 in reduced SDS-Page gels. It can also be used for preparing antibodies for the BMP7 monomer.
rHuBMP7 General Information
Amino Acid Sequence (139 aa):
STGSKQRSQN RSKTPKNQEA LRMANVAENS SSDQRQACKK HELYVSFRDL GWQDWIIAPE GYAAYYCEGE CAFPLNSYMN ATNHAIVQTL VHFINPETVP KPCCAPTQLN AISVLYFDDS SNVILKKYRN MVVRACGCH
Reconstitution:
The sample should be briefly centrifuged prior to opening to bring the contents to the bottom. Reconstitute in aqueous buffer containing 10mM HAc to a concentration of 0.1-1.0 mg/mL. Reconstituted solutions are stable for up to one week at 2-8°C. Stock solutions should be aliquoted and stored at -80°C. Further dilutions should be made in appropriate buffered solutions.
Storage:
The lyophilized sample is stable at 2-8°C, but should be kept desiccated at -20°C for long term storage. The reconstituted sample can be apportioned into working aliquots and stored at -80°C for maximal stability. Avoid repeated freeze/thaw cycles.
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